If you use Global knives in your kitchen, make sure you keep them in the very best condition by having a Global knife sharpener close by. Just a few strokes on the G39 sharpening steel will be enough to restore your blades to their former glory, allowing you to chop, slice and dice for even longe

Get razor-sharp blades for the minimum of effort by using this Chantry knife sharpener. If you don't fancy wielding a butcher's steel, the sharpener is a practical and easy-to-use alternative - its compact design features two small steels pre-set at an optimum edge angle to deliver the very best

Achieving the perfect cutting edge for your chef knives takes just a few strokes with this diamond sharpening steel from Vogue. But how? Its supreme performance is down to the microcrystalline diamond surface, which delivers far superior results for much less effort - once you've tried it, you'll

This new sharpener is designed to put a factory sharp, precision edge on all contemporary Asian style knives, Chinese style cleavers and the thinner, traditional single-bevel or double bevel style Japanese blades. It will hone and polish each side of the knife blade separately at 15 degrees. p

Replacement sharpener base to fit buffalo-meat-slicer-300mmR-CD279a. Product Information: Weight 120g

Beautifully designed, these premium quality knives feature Japanese VG-10 stainless steel cores which have been hardened to 60 degrees Rockwell rating. As a result, they provide remarkable cutting performance, which will also last a very long time. With two layers of attractive damask steel cover